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The Best Pork Chops

Ingredients:

4 pork chops, about ¾-inch thick
¾ cup Italian dressing*
1 teaspoon Worcestershire sauce

Instructions:

Place all ingredients in a self-sealing bag; seal bag and place in refrigerator for at least 20 minutes (or as long as overnight). Remove chops from bag, discarding marinade, and grill over a medium-hot fire, turning once, until just done, about 8-15 minutes total cooking time (depending on thickness of chops). Serves 4.